GERMANY / Munich
Hans Kebab PR Agency Munich
Highlights from the Hans Kebab
- Opening of the premium snack bar Hans Kebab in Munich's Schwabinger Tor district in March 2021
- The second branch opened in Munich at the legendary Viktualienmarkt in spring 2023
- Restaurateur and author Cihan Anadologlu skillfully combines his Turkish roots with his German homeland
- His cuisine stands for authenticity, top quality and craftsmanship, a successful blend of regionality, openness to the world and original ingredients from Turkey
- Creative creations: the first Kebab developed with the help of artificial intelligence and Germany's only Kebab with high-quality Japanese Wagyū beef
Press material
Your contact person at STROMBERGER PR
Michaela Struck von Wins
struckvonwins@strombergerpr.de
T +49(0)89/189478-75
Michaela Struck von Wins
struckvonwins@strombergerpr.de
T +49(0)89/189478-75
Cihan Anadologlu | Atelier for Culinary Concepts
Peter-Ostermayr-Str. 1 | 82031 Grünwald | Germany
T +49(0)170/8133500 |
cihan@cihananadologlu.com